Get your flatmate to cook on Valentine’s Day
For Valentine’s Day last year, I lay on the floor of my room and ate self-bought, discount chocolate. I intend to do the same...
The Patience of Ordinary Things
Recently, I have invested in Good Bread. This is most likely not something that I truly need to share via article, as a large...
Rocky (Road) Comms?
I like to consider myself a rocky road aficionado. There is a beautiful alchemy in mixing the various standard ingredients with a few wild...
0th Week: ‘Dough(nut) trust strangers!
Thursday evening. Eighth week. My head has finally stopped spinning after a tumultuous Park End (I think). A crinkled pastry bag is tucked under...
I bought pesto, pissed
I can only wonder at what I was thinking, spending so much on so little
Feeding my friends
Food, or feeding people, is often cited as a “love language”.
Creation, Not Art: At the Table with Ethaney Lee of @tenderherbs
CW : mention of disordered eating, body dysmorphia
Ethaney Lee welcomes you to @tenderherbs. From her inventive take on the Instagram business byline with “ethnic grocery...
Student cooking doesn’t have to be a recipe for disaster
A larder full of spices. A bread-bin stuffed with comestibles. A fruit bowl brimming with produce. At home I have at my disposal the...
The joys of online cooking
Learning how to cook has been a great source of pride for me. But becoming a chef whose lentil ragu brings tears to people’s...
Tales from the Household: Lockdown
Monday, 6:32 p.m. The email arrives saying someone in the house has tested positive and you’re going into isolation for 14 days. We lead...
Lockdown Eats: Shakshouka, five ways
Shakshouka is the
ultimate comfort food. It is indulgent, filling and satisfying all in one!
It is uncertain where
the dish originated; some food historians argue it...
Katya’s grocery haul left-overs
Before being unexpectedly evicted from St. John's College, I did a big Tesco shop and got a whole load of incredible items in the...
Consuming Food
In his 2008 essay ‘On Food’, Mark Grief lamented that eating had become a hobby, “one pastime among others”. Food and the act of...
