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UrbanObserver
Monday 13th October 2025
Oxford's oldest independent student newspaper, est. 1920
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Lifestyle
The incandescent and the immovable
I went to Ometepe in search of a view, but found something closer to a memory. The island floats inside Lake Nicaragua, its twin volcanoes rising like ancient lungs out...
Lifestyle
Ava Doherty
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“Have you heard the new Laufey album?”
We all know the type, or at least the meme. The tote-bag sporting, wired-headphone...
Lifestyle
Beatrix Arnold
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The maddening art of procrastination
In delaying and avoiding writing this piece, I am succumbing to exactly what many...
Lifestyle
Abigail Christie
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To read or not to read?
It’s 5pm and I’m standing on a packed, unmoving train, somewhere between Swindon and...
Lifestyle
Amy Lawson
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Latest
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Restaurant Review: Zheng
This Chinese-Malaysian in Jericho didn't live up to expectations
How to beat the fifth week blues
Brownies, smoothies and good-old chicken nuggets: this is your guide
‘I just try to see the world clearly’: An Interview with Louis Theroux
Louis Theroux speaks to Abby Ridsdill-Smith about politics, popularity, and participating in a sensual eating party
Brexit, lunch and dinner
A post Brexit trade deal with the US will have huge impacts on our food
Gin and tonic’s history might leave you with a bitter taste
Colonialism, empire and disease: this tasty tipple has an interesting story
Are Waitrose taking the piss(ata)?
What are you stocking up on for your kitchen essentials at university? There are some classics staples in every student kitchen – pesto and...
How to: get through preseason sport
It's not that bad.
Letter To: My Incoming College Children
You will make friends, you will fit in. Plus, you always have our college family!
Let’s Talk About: The Year Abroad
While moving abroad might seem daunting, Alex Burgar reminds us there's also a lot to look forward to
How Instagram ruined your summer
Can no one's summer be unproductive?
Cellar: a haven for nonconformists
Cellar is more than just a club, it is a theme in and of itself. Most people describe Cellar as sweaty or grungy, but...
Is it time to think about those 0th week exams?
The vac is there to be enjoyed, but maybe the time's come to help your future self out
‘Cowboy Woman’ is Thailand’s celebrity street food chef
In Chiang Mai's bustling streets, there is an unusual celebrity who embodies Thailand's love of food
Let’s Talk About: Medicine Resits
Learning that you have to resit your medicine exams is difficult, and it is only made worse by an unfair system
Reflections of a soon-to-be finalist
Going into your final year at university can feel like a big change, but being a finalist doesn't mean you can't have any fun
First Year
Being a fresher is full of variety
Shaking up an “Office”
A workspace and a fun-space
Letter To: My friends from home
Going home inevitably means seeing people you knew before Oxford
Buffet breakfasts should be sent back to the kitchen
As the holiday season enters full-swing, it’s time to reassess the buffet breakfast.
Different flavours in the Caribbean
The variety and intensity of Caribbean cuisine is far flung from minimalist European food
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