Lifestyle

How my year abroad in France healed my relationship with food

We’re sitting at a makeshift dining table at the foothills of the Pyrenees, the mystic beauty of the mountains enveloping our little group.
Lifestyle Verity Fleetwood-Law -

A beginner’s guide to being an amateur

When I was seven, my grandma decided I was going to be a pianist. For the next twelve years, I sat through weekly piano lessons, despite a complete absence of enthusiasm for the instrument.
Lifestyle May Bruce -

What’s in a (mispronounced) name?

When you read the byline for this article, how did you pronounce my surname? Chances are, you worked through it phonetically, elongating the vowels as you went along.
Lifestyle Emma Heagney -

Journey to decentre of the earth: Wilful ignorance of men

When I went back to my high school last year to talk to prospective applicants, the number one thing I was asked was: “Are all your conversations, like, really smart?”
Lifestyle Nora Miles -
Latest

Wilding Oxford – Wine before food

'There are other great restaurants and there are other good wine bars but the pairing of both of those elements here makes a location for all occasions.'

Bbuona – Italia a Oxford

'Really though, that espresso wouldn’t be complete without a Bbuona cannolo.'

Just Lokma — Oxford’s Turkish dessert location

'All in all, Just Lokma is yet another exciting and interesting addition to international stores and offerings on Cowley Road.'

Pompette — Relaxed, refined, and perfectly French

'Come expecting warmth, authenticity, and a good time. Leave feeling stuffed, satisfied, and delighted.'

The Rose — Afternoon tea on Oxford High Street

'The focus on local suppliers is mightily impressive, as is the sheer amount of cooking and baking that goes on in the kitchen downstairs.'

Gusto — A fascinating new Italian inside the old Mitre pub

'The Gusto team here really have done the old Mitre justice.'

Our Uni Rooms: A window into the soul?

My Uni room certainly provides a window into my soul. The ground floor room resembles a goldfish tank from the outside. Neighbours can peer...

RadGlam: The Vogue of Oxford Libraries

It’s a sunny Monday morning. You’ve woken up early enough to shower, get dressed, and head to the RadCam to tackle the mountain of...

Sectioned: One Year On

On 25th February 2022, I was detained under Section 2 of the Mental Health Act 1983. I had entered a psychotic episode which had...

Divorce and Décor: how interior space manifests internal worlds

Children of divorced parents with shared custody develop an attitude to their physical surroundings that is rooted in acute awareness - a heightened perception...

‘Korean Lunch Tray’ and superstar chefs come to Oxford

'An obligatory Collin the Caterpillar and a bag of Percy Pigs were far too sweet for the Korean taste buds though!'

Feeding my friends

Food, or feeding people, is often cited as a “love language”.

Review: The Ashmolean Rooftop Restaurant

Cherwell had the privilege of enjoying a lunch at this conservatory-esque restaurant a few weeks ago.

Italiamo: Oxford’s Italian outpost

"There is a simple reason that people continue to visit despite the queues and waits — quality."

Review: Chickpea

"Great value, good vibes, and stunning flavours. Quite frankly, what more could you want?"

In defense of Buckfast

"A bottle of Buckfast deep, even an atheist can find God."

Magical Friendships

Phoebe Walls discuses how platonic love might form the most fulfilling relationships of your life.. Falling in love focuses on romantic relationships. We chase the...

The Tribe Thali — An Indian lunch staple in Oxford

What Tribe is now offering up on Cowley Road with their Thali is a brilliantly unique Indian experience that you can’t get anywhere else in Oxford.

Sex and The Spires

Roses are red, violets are blue … Valentine’s is dead and romance is too... I like to consider myself an activist and so I’ve joined...

Valentine’s Day in Oxford: $$$ Edition

"Valentine’s Day is just around the corner."
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