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UrbanObserver
Thursday 18th December 2025
Oxford's oldest independent student newspaper, est. 1920
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Lifestyle
The ghosts of the King’s Arms’ past, present, and future
Ever felt a supernatural presence hovering over you in what claims to be Oxford’s oldest pub, the King’s Arms? And no – not the ghost of an ill-fated first...
Lifestyle
Josephine Stern
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The Gee’s knees: Brunch in North Oxford
Good things often come in threes. Having reviewed both Parsonage Grill and Quod, it...
Food
Beatrix Arnold
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The luxury of political ignorance
PPE at Oxford is often seen as a one-way track to ending up in...
Lifestyle
Morien Robertson
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It’s beginning to look a lot like Oxmas
I begin listening to Christmas soundtracks in September. I theorise decorations in October and,...
Lifestyle
Elizabeth Bourn
-
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Ready Steady Cook: Fishcakes
Elle Makower moves to Tesco and fishes through the frozen food aisle for Hilary
Chez Chaz: French Lentilles aux Saucisses
Charlie Bishop introduces us to his little Paris kitchen. Chez Chaz is born!
Knee Deep in Clunch: LMH
The Clunch Review Team heads to LMH to start term with some greasy courgettes
Restaurant Review: Elham’s Lebanese Deli
Jonny Lawrence tucks in to some cracking mezze
An interview with Michel Roux Jr.
The legendary TV chef discusses Michelin stars and ready meals
A look back at seasonal gluttony
From the comfort of the New Year Lael Hines speaks about one of her most dramatic festive experiences
Bliss and despair
Daniel Kodsi engages in Borgesian reflection on the New Year
Christmas leftovers: Turkey Pie
Jonny Lawrence creates a festive pie to use up your old leftovers!
Battling food addiction: a personal account
Jonny Lawrence describes his personal battle with food addiction and compulsive overeating
The awkward sides of Christmas
Cameron Finlay discusses the cringe-worthy gifts that will make you appreciate those woolen socks your aunt gave you last year.
The darker sides of anuba
The dangers of falling victim to drink spiking on Bridge Thursdays
Imposter syndrome
Ben More discusses his self-doubts about being at Oxford
Bar Review: St. Cross
The Bar Review team head to St. Cross
Bar Review: New
The Bar Review team head to New
Recipe of the week: Leek and Potato Soup
Jonny Lawrence prepares for winter with this freezable and filling root-veg soup
Bar Review: Green Templeton
The Bar Review team head to this tiny grad college in North Oxford for a predictably poor night
Fashion food at the Rickety Press
Alys Key finds some Hipster gastronomy in Jericho’s backstreets
I Tried Burger King’s Black Burger
Sam Joyce goes to town on a Whopper
The Divine Cum-edy MT15 week 6
'My perfect man had an Oxford fetish, and my concrete 70s Brutalist building was just too much like normal student halls for him to get it up.'
Home or Roam: Brooklyn, heart of NYC
Lael Hines discusses brie, urine and vegan cafés in Brooklyn
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