Home Cooking With Hannah Pennington News By Rhiannon Nicolson 1st March 2008 Hannah and her assistant Tom show us how to cook stress-free, mouthwatering food. This week, toad-in-the-hole and banana fritters with chocolate sauce . Check out our other content Underground Bar to open on George Street 10th June 2025 Oxford Union town hall TT25: Meet the candidates 13th June 2025 MML Faculty cuts almost half of special subject final options 11th June 2025 FacebookTwitterPinterestWhatsApp Corpus Christi clash with Cotswolds village over housing plans 11th June 2025 Why Are UK Universities So Popular? 6th June 2025 Possible delay to Oxford’s only winter ball despite ‘committed’ students 12th June 2025 The cantatas of Bach with New Chamber Opera 13th June 2025 Review: The Tempest – ‘Power looks good on her’ 9th June 2025 The Case for Reincarnated Romances 10th June 2025 Most Popular Articles Form, function, and art in the cultural weight of architecture The cantatas of Bach with New Chamber Opera Underground Bar to open on George Street Review: Crocodile Tears – ‘Techno-futuristic, but why?’ Review: ART – ‘Charm, jazz, and friendship at its wittiest’